Finish Line In Fashion
Table Aged with Pineapple, Luxardo Cherries, Cloves & Oranges, Orange Cherry Ice Ball
Bourbon Selection Includes: Weller Special Reserve, E.H. Taylor Small Batch,
Eagle Rare, O.K.I. Batch 1 Rye, Minor Case Rye
Friday May 8th at 6:30pm
Join us for a behind the scenes tasting event with Champagne & Bubbles and Fork & Barrel.
Come enjoy a unique dining experience with perfect pairings created by Fork & Barrel. As you arrive sip on our custom Champagne Cocktail as you begin your journey with Southern Glazier’s Sommelier and Chef Geoffrey Heyde.
Cost is $95 per person
Must be 21 to attend