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Fork & Barrel

BOOK NOW VALENTINE EVE BOURBON DINNER

Friday February 13th at 6:30pm
Join us for a behind the scenes tasting event with Buffalo Trace Distillery and Fork & Barrel.
Come enjoy a unique dining experience with the Buffalo Trace Family and custom pairings created by Fork & Barrel. As you arrive sip on our custom Where the Buffalo Roam Cocktail as you begin your journey with Master Distiller from Buffalo Trace and Chef Geoffrey Heyde.

1722 Frankfort Ave, Louisville, KY 40206
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Boxed Lunches

Short Rib Sandwich

Short Rib, Horseradish Crema and Au Jus and House Cut Fries

Chili Dog

100% all Beef Dog, Everything Bun, House Made Chili, Diced Onion, Chicago Style Giardiniera, House Cut Fries

Veggie Wrap

Grilled Vegetables, Rice, Black Beans in a Tortilla Shell with Chips and an Apple

Chicken Salad Sandwich

Grilled Derby Chicken Salad with Pecans and Grapes, Lettuce, Tomato, Dijonaise on Wheat-berry Bread with chips and an apple

Club

Turkey, Ham, Candied Bacon, Lettuce, Tomato, Red Pepper Aioli on Wheat-berry Bread with Chips and Apple or subsitute house cut fries

Smash Burger

1/4 pound Smash Cheeseburger, Lettuce, Tomato, Dijonaise and House Made Fries