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Fork & Barrel

BOOK NOW WOODFORD RESERVE BOURBON DINNER

Friday June 19, at 6:30 pm

Join us for a behind the scenes tasting event with Woodford Distillery and Fork & Barrel.

Come enjoy a unique dining experience with the Woodford Reserve Distillery and custom pairings created by Fork & Barrel. As you arrive sip on our custom Wooded Raspberry Cocktail as you begin your journey with Nancy Bohn, Brand specialist and Chef Geoffrey Heyde. Must be 21 to attend

1722 Frankfort Ave, Louisville, KY 40206
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Small Plates

Grilled Shrimp Cocktail

House-Made Cocktail Sauce, Charred Lemon

LOADED RED POTATOES

Loaded Red Potatoes, White Cheddar Mornay, Pickled Peppers, Scallions

MAC & CHEESE

Pimento Cheese and Tomato Mornay, Shells

MAPLE BACON SAUSAGE CORNDOG

3 Cornmeal Batter Dipped Breakfast Sausages, Bourbon Maple Dipping Sauce

SLIDERS

2 Ground Beef Sliders, White Cheddar, Avocado, Hawaiian Roll