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Fork & Barrel

BOOK NOW WOODFORD RESERVE BOURBON DINNER

Friday June 19, at 6:30 pm

Join us for a behind the scenes tasting event with Woodford Distillery and Fork & Barrel.

Come enjoy a unique dining experience with the Woodford Reserve Distillery and custom pairings created by Fork & Barrel. As you arrive sip on our custom Wooded Raspberry Cocktail as you begin your journey with Nancy Bohn, Brand specialist and Chef Geoffrey Heyde. Must be 21 to attend

1722 Frankfort Ave, Louisville, KY 40206
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Mother's Day Meal

Potato Salad

Corn Bread

Baked Beans

Fresh Fruit Salad

Apple Pie

Manhattan or Old Fashioned Kit

Chicken Salad

Grilled Derby Chicken Salad, Pecans, Grapes with Mini Croissants

Strawberry Shortcake

Fresh Strawberries, Shortcake, Whipped Cream

Mimosa Bar

1/2 Gallon Simply Orange Juice, Korbel