The Fork & Barrel Restaurant space is equipped to host 90 guests. We’ve got open seating at the bar and a large communal table. Want us to save you a seat? Make your reservation below!
For large parties, catering, and special events, email email@example.com.
Sunday October 28th: Halloween Brunch
Halloween Themed Sunday Brunch with Special Pumpkin Spice Pancakes, Hocus Pocus and Spooky Decorations.
November 2nd & 3rd: Breeders Cup
Enjoy our Prix Fixe Menu before or after the races! 3 Courses for $65 and 4 Courses for $75. Cancelation Policy: If you cancel within 5 days of your reservation you will be charged $45 per person.