As of April 8th we have moved down the road to share space with our sister restaurant, Morning Fork!
Fork & Barrel
1722 Frankfort Avenue
Louisville, KY 40206
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As of April 8th we have moved down the road to share space with our sister restaurant, Morning Fork!
Our Dinner Menu is served from 5pm to 9pm
House-Made Sharp Cheddar Pimento Cheese, Exum’s Smoked Country Ham, Pate, Assortment of Pickled Vegetables and Accompaniments, Grilled Baguette
19
Langostino Lobster Fritters, Lemon Garlic Aioli, Herb Oil
17
Chef’s Selection of Broth, Baguette
16
Tomato, Cucumber, Red Onion, Feta Cheese, Lemon Garlic Vinaigrette
14
Hot Honey Relish, Sweet Potato Strings
12
Spinach & Artichoke Dip, Grilled Pita, Tortilla Chips
15
Buttermilk Soaked and Fried Chicken Livers, Lemon Garlic Aioli, Stone Ground Mustard
12
Sorghum Glaze, White Bean Hummus, Sunchoke Chips
16
Kale and Romaine Lettuce, Caesar Dressing, White Anchovy, Herbed Croutons, Shaved Parmesan, Cracked Black Pepper
11
Mixed Greens, Pickled Roasted Red Beets, Feta, Granny Smith Apples, Candied Walnuts, Red Onion, Green Goddess Dressing
13
Caramelized Onions, French Baguette, Beef Broth, Gruyere Cheese
12
Mixed Greens, Grape Tomatoes, Cucumber, Red Onion, White Cheddar, Sweet Herb Vinaigrette
8
Kenny’s Bleu Cheese, Candied Bacon, Spicy Tomato Jam, Spiced Pecans, Blistered Corn, Kenny’s Bleu Cheese Dressing
12
Mustard-Sherry-Bacon Vinaigrette, Dried Cranberries, Red Onion, Marcona Almonds, Capriole Farms Goat Cheese, Over Medium Fried Egg
14
Caramelized Leek & Ricotta Ravioli, Sweet Potato Puree, Brown Butter, Toasted Walnuts, Golden Raisins
24
Grilled Prime Pork Chop, Brandy Cider Glaze, Cornbread Salad, Bacon Braised Kale, Fried Apples
36
Roasted ½ Chicken, Sausage & Root Vegetable Hash, Fried Brussel Sprouts, Dijon Honey, Roasted Garlic Aioli
29
7 oz Flat Top Beef Burger, Fried Mortadella, Smoked Gouda, Sun Dried Tomato Aioli, Mixed Greens, Ciabatta Bun, House-Made Pickles, Seasoned Pommes Frites
19
Sautéed Shrimp, Roasted Garlic & Poblano Cheese Grits, Country Ham, Tomatoes, Fried Zucchini, Andouille Sausage
32
Grilled Filet of Salmon, Blistered Tomato & Roasted Pearl Onion Farro, Sautéed Spinach, Whipped Goat Cheese, Pesto
34
Red Wine Braised Beef Short Rib, Cauliflower Risotto, Hand-Carved Carrots, Natural Reduction, Crispy Potato Strings
36
Beef Tenderloin Tips, Veal Demi-Glace, Seasonal Mushrooms, Crème Fraiche, Pappardelle Pasta
29
Grilled Filet, Au Gratin Potatoes, Haricot Verts, Roasted Garlic & Herb Butter
52
