We’re Open today until 9:00 pm

Reservations

Let’s Eat

The Fork & Barrel Restaurant space is equipped to host 90 guests. We’ve got open seating at the bar and a large communal table. Want us to save you a seat? Make your reservation below!

For large parties, catering, and special events, email emily@bethefork.com.

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Special Events:

February 25-29, 2020: Louisville Restaurant Week

Enjoy a 4 course selection for $46. 1st course: Pork Belly 2nd course Choices: House salad or French Onion Soup 3rd course choices: Pork Shank, Short Rib or Salmon 4th Course Choices: S’mores Brownie or Tiramisu (vegetarian option available)