Fork & Barrel
1722 Frankfort Avenue
Louisville, KY 40206
Get Directions
Hours
-
Friday May 8th at 6:30pm
Join us for a behind the scenes tasting event with Champagne & Bubbles and Fork & Barrel.
Come enjoy a unique dining experience with perfect pairings created by Fork & Barrel. As you arrive sip on our custom Champagne Cocktail as you begin your journey with Southern Glazier’s Sommelier and Chef Geoffrey Heyde.
Cost is $95 per person
Must be 21 to attend
Ahi Tuna, Salmon Broth, Green Oil, Jalapeño, Tortilla Chips, House-Made Rosemary Focaccia
House-Made Rosemary Focaccia, Pimento Cheese, Red Wine Balsamic Reduction, Herbed Olive Oil, Marcona Almonds
Roasted Sweet Potato, Burrata Cheese, Pesto, Candied Pecans, Roasted Tomatoes, Balsamic Reduction, Fresh Cracked Black Pepper
Blistered Shishito Peppers, Crispy Country Ham, Ginger, Garlic, Scallions, Soy, Sesame Seeds
Watermelon, Feta Cheese, Fresh Basil, Sea Salt, Red Onion, Balsamic Reduction, Black Pepper
Goat Cheese, Marinara, House-Made Rosemary Focaccia
White Cheddar, Manchego, Drunken Goat Cheese, Country Ham, Soppressata, Speck & Accompaniments
Deviled Eggs, Tomato Jam, Bacon, Bacon Salt
4 each Bruschetta Pieces, Brie Cream, Red Anjou Pears, Caramelized Onions, Arugula, Balsamic Reduction
Chorizo Sausage, Roasted Corn, Black Beans, Pepper Jack Cheese, Cilantro Lime Sour Cream