Fork & Barrel
1722 Frankfort Avenue
Louisville, KY 40206
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Hours
-
Friday May 8th at 6:30pm
Join us for a behind the scenes tasting event with Champagne & Bubbles and Fork & Barrel.
Come enjoy a unique dining experience with perfect pairings created by Fork & Barrel. As you arrive sip on our custom Champagne Cocktail as you begin your journey with Southern Glazier’s Sommelier and Chef Geoffrey Heyde.
Cost is $95 per person
Must be 21 to attend
Smoked & Roasted ½ Chicken, Basil Yogurt, Carrots, Thyme Roasted Fingerling Potatoes, Seared Broccoli
Sautéed Shrimp, Andouille Sausage, Roasted Garlic & White Cheddar Cheese Wiesenberger Grits, Country Ham, Tomatoes, Tempura Asparagus
Red Wine Braised Beef Short Rib, Seared Broccoli, Boursin Mashed Potatoes, Pan Gravy, Crispy Potato Strings
Pappardelle Pasta, Seared Jumbo Scallops, Country Ham, Charred Corn, English Peas, Brandy & Wine Cream Sauce
Grilled Filet of Salmon, Mushroom Risotto, Haricot Verts, Garlic-Herb Compound Butter
Braised Pork Shank, Gigante Bean Succotash, Kale Greens, Smoked BBQ
Squash Terrine, Quinoa, Grilled Asparagus, Roasted Brussels Sprouts, Sautéed Mushrooms, Hand Carved Carrots, English Peas
Grilled Beef Filet or Rib-Eye*, Au Gratin Potatoes, Chimi Churi Carrots, Choice of Demi-Glace or Béarnaise