Fork & Barrel
1722 Frankfort Avenue
Louisville, KY 40206
Get Directions
Hours
-
Friday May 8th at 6:30pm
Join us for a behind the scenes tasting event with Champagne & Bubbles and Fork & Barrel.
Come enjoy a unique dining experience with perfect pairings created by Fork & Barrel. As you arrive sip on our custom Champagne Cocktail as you begin your journey with Southern Glazier’s Sommelier and Chef Geoffrey Heyde.
Cost is $95 per person
Must be 21 to attend
Grilled Prime Pork Chop, Bacon Braised Kale, Au Gratin Potatoes, Garlic-Herb Compound Butter
Smoked & Roasted ½ Chicken, Basil Yogurt, Carrots, Thyme Roasted Fingerling Potatoes, Seared Broccoli
North Atlantic Beer Battered Cod, Seasoned Pommes Frites and Tarter Sauce
7 oz Flat Top Beef Burger, Fried Mortadella, Smoked Gouda, Sun Dried Tomato Aioli, Mixed Greens, Ciabatta Bun, House-Made Pickles, Seasoned Pommes Frites
Chamomile Tea Brined Roasted Airline Chicken Breast, Chicken Velouté, Pickle Brined Tempura Battered Fried Chicken Thigh, Hot Honey, Braised Kale, Au Gratin Potatoes
Vanilla Butter Seared Jumbo Scallops, Country Ham, Cherry Tomatoes, Spinach, Peas, Roasted Garlic Cloves, Pappardelle Pasta, Lemon-Garlic-Basil Sauce
Grilled Filet of Salmon, Mushroom Risotto, Haricot Verts, Garlic-Herb Compound Butter
Red Wine Braised Beef Short Rib, Seared Broccoli, Boursin Mashed Potatoes, Pan Gravy, Crispy Potato Strings
Red Wine Braised Beef Short Rib, Veal Demi-Glace, Seasonal Mushrooms, Crème Fraiche, Pappardelle Pasta
Cauliflower Steak, Spinach & Mushroom Sauté, White Bean Puree, Basil Gremolata