We’ll Open again on at
Fork & Barrel

BOOK NOW CHAMPAGNE DINNER

Friday May 8th at 6:30pm
Join us for a behind the scenes tasting event with Champagne & Bubbles and Fork & Barrel.

Come enjoy a unique dining experience with perfect pairings created by Fork & Barrel. As you arrive sip on our custom Champagne Cocktail as you begin your journey with Southern Glazier’s Sommelier and Chef Geoffrey Heyde.
Cost is $95 per person
Must be 21 to attend

1722 Frankfort Ave, Louisville, KY 40206
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Alcoholic

Pear-fectly Rye

Old Forester Rye, Dessert Pear Monin Syrup, Lime Juice, Ginger Beer

Gin Rose

Bombay Sapphire Gin, Rosemary Simple Syrup, Lime Juice

Hot & Pickled

Spicy Corazon Tequila, Pickled Juice, Simple Syrup, Lime Juice

Sangria

House Blend of Red & White Wines, Brandy, Fresh Fruit

Bonfire

Fireball Cinnamon Whiskey, Sorel Liquor, Ginger Beer

Sweet on You

Bombay Sapphire Gin, Sweet Pepper Lemonade, Cucumber, Soda

Whipped Sunset

Whipped Pinnacle Vodka, Grenadine, Pineapple Juice, House-Made Sour Mix, Whipped Cream, Nutmeg

R & R

Old Forester Rye, Domaine de Canton Ginger Liqueur, Rosemary Simple Syrup

Chai Fizz

Tosti Prosecco, Tuaca Vanilla-Citrus Liquor, Chai Tea Simple Syrup

Smoke & Fire

Spicy Corazon Tequila, Mezcal Spritz, Mango Purée, Lime Juice