Mussels
Tomatoes, Garlic, White Wine, Cous Cous, Grilled Baguette
Fork & Barrel
1722 Frankfort Avenue
Louisville, KY 40206
Get Directions
Hours
-
Friday May 8th at 6:30pm
Join us for a behind the scenes tasting event with Champagne & Bubbles and Fork & Barrel.
Come enjoy a unique dining experience with perfect pairings created by Fork & Barrel. As you arrive sip on our custom Champagne Cocktail as you begin your journey with Southern Glazier’s Sommelier and Chef Geoffrey Heyde.
Cost is $95 per person
Must be 21 to attend
Tomatoes, Garlic, White Wine, Cous Cous, Grilled Baguette
Tomato, Cucumber, Red Onion, Feta Cheese, Lemon Garlic Vinaigrette
Cheddar Herb Cornmeal Hushpuppies, Trio of Dipping Sauces: Tartar, Smoked BBQ, Horseradish Aioli
Creamy 4 Cheese, Shells, Crispy Potato Strings
House-Made Sharp Cheddar Pimento Cheese, Exum’s Country Ham, Pickled Red Onion, Grilled Bread
Roasted Garlic, Parmesan, Toasted Pine Nuts, Dates, Balsamic Vinaigrette
Gigante Bean Nicoise Salad, Fried Capers, Feta, Mixed Greens, Sweet Herb Vinaigrette
Chorizo, White Wine, Roasted Garlic, Tomatoes, Fines Herbs
Buttermilk Soaked and Fried Chicken Livers, Herb Garlic Aioli, Stone Ground Mustard, Comeback Sauce
Crispy Pork Belly in a Blanket, Blackberry Jam, Puff Pastry, Honey Mustard, Pickled Red Onion